Product Description
Concentrated Fish Soup has remained unchanged since it was first marketed in 1963. Its high fish concentration of 68% gives it the position of the most concentrated soup on the French market, no colourings, no preservatives, no additives, it is also cooked with respect for flavours and traditions according to the original Sétoise recipe. It has a smooth texture and a fresh fishy aroma.
Pour the contents of the jar into a saucepan with two volumes of the pot of water added, then bring to the boil for 5 minutes over low heat. Serve in a soup tureen accompanied by our Garlic Croutons topped with our Sétoise Rouille with fresh eggs and grated cheese.
Ingredients:
FISH 68%, Vegetables, oil, garlic, tomatoes, salt, pepper and herbs of Provence.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place.
Preparation Suggestion:
1st Method: Pour the content of the jar into a litre of water. Heat and serve with croutons. 2nd Method: Pour the content of the jar into a litre of water. Bring to the boil and add 50 to 100g of pâté. Serve with grated cheese.
Usage Suggestions:
Serve in a soup tureen accompanied by our Garlic Croutons topped with our Sétoise Rouille with fresh eggs and grated cheese.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 205kJ 49kcal |
| Fat of wich saturates |
2,3g 0,71g |
| Carbohydrate of which sugars |
0,5g 0,1g |
| Protein | 6,5g |
| Salt | 2,4g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
