Product Description
Schweizer Cucumbers are fermented with milk and comes from German cultivation, governed by strict Bioland rules. Bioland is the largest organic-food association in Germany, governed by high standards of biodynamic agriculture, encouraging sustainability, working with nature and being mindful of the environment.
Of these cucumbers we can only expect the best! They are specially dipped in a natural dill infusion, following an old family recipe.
Ingredients:
Cucumbers (fermented lactic acid), sea salt, dill*(1,5%) *From organic farming.
Storage:
Once opened, keep refrigerated and use within a few days.
Usage Suggestions:
Ideal to enrich your salads, sandwiches or burgers.
Country of Origin:
Germany
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 31kJ 7kcal |
| Fat of wich saturates |
<0,5g <0,1g |
| Carbohydrate of which sugars |
<0,5g <0,5g |
| Protein | <0,5g |
| Salt | 2,7g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
