Product Description
The Soups from M. de Turenne are distinguished by its carefully selected ingredients, prepared according to the original recipes the French Cuisine and the classic elegance of its packaging.
A great classic from our autumns and winters: porcini mushroom soup. In addition to the appealing look and delicious smell, the flavor also doesn’t disappoint. The hazelnut and walnut notes of the porcini mushrooms unfold and soften perfectly in a delicious soup that envelops our palate.
This porcini mushroom soup is made without the addition of dyes or preservatives and from purely natural ingredients. It is ready to be served and only needs to be heated.
Ingredients:
Mushroom 38% (Agaricus campestre 22% and Boletus edulis 16%), onion, cooking water, CREAM (MILK), extra virgin olive oil, salt, modified corn strach (GMO free), garlic, natural spices and ascorbic acid.
Allergens:
See ingredients in UPPERCASE.
Storage:
Keep refrigerated after opening.
Preparation Suggestion:
Reheat over low heat without letting it boil and enjoy hot.
Usage Suggestions:
Can be eaten with fresh bread, crackers Croutons.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 176kJ 42kcal |
| Fat of wich saturates |
2,7g 0,9g |
| Carbohydrate of which sugars |
3g 0,3g |
| Protein | 1,1g |
| Salt | 0,8g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
