Product Description
With more than 60 years of experience in the production of pâtés and terrines, Jean Veyrac is a brand of the Ducs de Gascogne group that promotes the meeting between the incomparable flavour of the traditional terrine with a touch of originality.
In this duck mousse, Jean Veyrac ensures that delicacy, softness and cream are not at the meeting point of your tasting.
The small format of this Jean Veyrac Duck Mousse is ideal for na impromptu appetizer or a picnic!
The box has na easy opening system.
Ingredients:
Duck liver and fat (74%), water, CREAM (MILK), glucose, salt, nutmeg, preservative: sodium nitrite.
Allergens:
see ingredients in UPPERCASE.
Storage:
Store in a cool and dry place. Once opened, keep refrigerated and consume within 3 days.
Usage Suggestions:
Serve cold. Best taken with a glass of sauternes or a soft white wine.
Country of Origin:
France
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1378kJ 334kcal |
| Fat of wich saturates |
32g 11g |
| Carbohydrate of which sugars |
1,4g 1,4g |
| Protein | 11g |
| Salt | 1,6g |
Veterinary Registration:
FR 32.147.024 CE
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
