Product Description
High quality and fresh seaweed from the sea together with the best wheat flour are selected to create our special recipe to get Taokaenoi Hi Tempura.
Spicy flavor offers hot taste, but not too spicy, to be eaten as seaweed snack in the leisure time.
Ingredients:
Tempura mix flour (40%) (WHEAT FLOUR, modified tapioca starch, EGG WHITE powder, salt, sugar), rice bran oil (rice bran oil, rosemary extract), seaweed (Pyropia spp) (20%), tempura spicy flavour seasoning (spices (garlic, pepper, onion, chili (0.7%)), sugar, hydrolyzed SOY protein, salt, maltodextrin, flavour enhancer (E627, E631)).
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool and dry place, avoid direct sunlight.
Usage Suggestions:
Snack them straight out of the bag or sprinkle them on your salads.
Country of Origin:
Thailand
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2173kJ 519kcal |
| Fat of wich saturates |
28,1g 6,3g |
| Carbohydrate of which sugars |
55,4g 3,4g |
| Protein | 11,1g |
| Salt | 2,9g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
