Product Description
Chef’s World Udon Noodles are traditional wheat based Japanese noodles that are ideal in stir frys, salads and soups.
Ready in 3 minutes they are ideal for soups and Stir Fry. Loosen noodles and add to your favourite stir fry and heat through.
For soup preparation boil a cup and a half water in a pan. Add udon noodles and cook for 3 minutes. Add desired meat, vegetables and seasoning then serve.
Ingredients:
WHEAT flour (64%), water, modified tapioca starch (E1442), salt, acidity regulators (E270, E260, E575, E296), GLUTEN, thickener (E405).
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool and dry place.
Preparation Suggestion:
Stir fry preparation: Loosen noodles and and to your favorite stir fry and heat through. Soup preparation: Place a cup and half of water in a pan and boil. Add Udon noodles and cook for 3 minutes. Add desired meat, vegetables and seasoning then serve.
Usage Suggestions:
Ideal in stir frys, salads and soups.
Country of Origin:
South Korea
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 585kJ 140kcal |
| Fat of wich saturates |
0,6g 0,05g |
| Carbohydrate of which sugars |
29g 0,6g |
| Protein | 3,5g |
| Salt | 0,6g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
