Product Description
For the production of La Vera Hot Smoked Paprika powder PDO by La Chinata, it chooses the best peppers in the La Vera region, with a careful selection of farmers. Cultivation begins with planting the frut in beds. At the end of May, the plant, already cultivated, is transplanted into the soil to complete its growth. The varieties of pepper used are mainly Jaranda, Jariza and Bola.
Drying follows the century-old method of the Extremadura region of “La Vera”, with the use of oak wood for more than 10 days. This drying gives the product a unique aroma and flavor, which distinguish it from any other spicy smoked pepper in the world.
Ingredients:
Smoked Paprika (100%).
Storage:
Keep in a cool and dry place, away from direct light.
Usage Suggestions:
Recommended for pizzas, pastas, meats, fish and in any preparation that may include Pepper La Vera Smoked Spicy PDO.
Country of Origin:
Spain
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
