Product Description
The “I Condiment del Borgo” condiments, are produced from acidified grape-must concentrated by evaporation, aged in oak casks. They are made with the same loving care devoted to the Traditional Balsamic Vinegar of Reggio Emilia D.O.P.
The Il Condiment Del Borgo – Yellow Label has a generously fragrant, slightly pungent flavour.
Ingredients:
Cooked grape must, wine vinegar.
Allergens:
Contains SULPHITES.
Usage Suggestions:
Ideal for brief cooking to enrich meat or fish dishes. Also recommended to flavour marinades or dress salads and crudités.
Country of Origin:
Italy
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100ml |
|---|---|
| Energy | 809kJ 190kcal |
| Fat of wich saturates |
0g 0g |
| Carbohydrate of which sugars |
43g 43g |
| Protein | 0g |
| Salt | 0,025g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
