Product Description
Inés Rosales’ Olive Oil Tortas are a traditional Sevillian product. As in the old days, Tortas are still made by hand, one by one, guaranteeing a unique texture that is light, crunchy.
Infinite moments to enjoy and share. It combines well with breakfast, snack, dessert, or join with some fruits, yogurt, cheeses, pates … The combinations of flavors are endless. All ingredients are natural raw materials of premium quality.
Ingredients:
WHEAT flour, extra virgin olive oil (22%), sugar, caramelized lemon [4.9%, glucose and fructose syrup, lemon peel, sugar, acidifying (lemon juice)], SESAME SEEDS (1.2% ), natural lemon aroma, yeast, sea salt.
Allergens:
see ingredients en UPPER CASE.
Storage:
Keep cool and dry.
Usage Suggestions:
With your morning coffee, as a snack, for dessert, or along with some fruit, yogurt, cheese, pâtés, or smoked foods.
Other information:
No dyes or preservatives. Lactose free. Egg free.
Country of Origin:
Spain
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 2024kJ 483kcal |
| Fat of wich saturates |
22g 3g |
| Carbohydrate of which sugars |
63g 20g |
| Protein | 5,9g |
| Salt | 0,3g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
