Archives
Habanero Sauce with Mango
It is ideal to accompany recipes with white meats, grilled meat, canapés and potato salad.
Ingredients
-
2 units small ripe mangoes
-
1/2 cup orange juice
-
2 teaspoon habanero sauce
-
salt
Preparation Method
- Peel the mangoes and remove all the pulp.
- Blend all the ingredients until it becomes a creamy sauce.
- Then store in the fridge until ready to use.
News from your World of Flavors
Check out some of the latest additions to our product portfolio below and stay tuned to our website, we have a team working every day to bring you a “World of Flavors”.
Featured Recipes
Red Wine Sauce with Cranberry
Tagliolini with lemon cream, prawns and rocket
Tonkatsu
