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Home Products Ingredients & Seasonings Dried and Pickled Vegetables Youwok Chop Suey 330g
Youwok Chop Suey 330g

Youwok Chop Suey 330g

Youwok

Weight: 0.6kg
Units per box: 12

Chop suey is a Chinese dish consisting of soybean sprouts, white cabbage, carrots, corn, bamboo shoots, paprika, vinegar and mushrooms. Perfect for sautéing serving as a meal or as an accompaniment.

Top Seller

SKU# O10141
EAN# 8717228380082
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Product Description

Chop suey is a Chinese dish consisting of meats (beef, chicken, shrimp or pork) cooked quickly with vegetables such as beans, cabbage and celery, wrapped in a starch sauce. It is typically served with rice but can also become the American version of chow mein with the addition of fried noodles. This Youwok Chop Suey contains a mix of different vegetables like bean sprouts, white cabbage, corn, bamboo shoots and mushrooms.

Ingredients:

Bean sprouts (35%), water, white cabbage (9%), sugar, carrot (4%), corn (3%), bamboo shoots (3%), paprika (3%), vinegar, mushrooms ( 2%), salt, aroma, acidity regulator: E260, E300.

Allergens:

see ingredients in UPPER CASE.

Storage:

Once opened keep refrigerated.

Usage Suggestions:

To serve cold as a salad or warm as stir-fry vegetables.

Country of Origin:

Netherlands

Nutritional information:

Nutrition Declaration (Typical Values): Per 100g
Energy 178kJ
43kcal
Fat
of wich saturates
1,4g
0,3g
Carbohydrate
of which sugars
3g
3g
Protein 1,9g
Salt 5g

Distributed by:

Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.

SKU# O10141
EAN# 8717228380082
ITF14# 08717228381089
Net Content 330g
Drained Weight 180g
Gross Weight 0.6kg
Units per box 12
Catalog Page 13
Conservation Ambient
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