Product Description
Ramen Noodles originate from China and are called “Lo-Mein” in Chinese, which means boiled noodles.
“Ra-men” is the Japanese pronunciation of the Chinese characters for Lo-Mein. Japan has adopted Ramen as a typical dish and it is very popular, especially among young people.
Ramen are white noodles with al dente texture, suitable for dishes such as soups, accompanied by hot broth and with various toppings, such as pork, seaweed, kamaboko and chives.
Ingredients:
WHEAT Flour * (97%), sal(2%), buckwheat* (1%), mineral salts (raising agent E500). *organic origin.
Allergens:
see ingredients in UPPERCASE.
Storage:
Store in a cool and dry place.
Country of Origin:
Australia
Nutritional information:
| Nutrition Declaration (Typical Values): | Per 100g |
|---|---|
| Energy | 1450kJ 346kcal |
| Fat of wich saturates |
1,3g 0,3g |
| Carbohydrate of which sugars |
68g 0,2g |
| Protein | 13,3g |
| Salt | 2,3g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
